EthiopiaKeen Coffee · Utrecht
Bensa Bombe
Apple Jam · Brown Sugar · Cantaloupe
66,80 €/kg
16,70 € for 250 g · about 1,20 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What Keen Coffee says about this coffee
If you’ve been hunting for that vibrant, “unmistakably Ethiopian” profile without the caffeine kick, the Bensa Bombe is your new obsession. Sourced from the high-altitude peaks of Sidamo, this is a natural process powerhouse that defies every decaf stereotype. While it’s roasted light and fresh to truly make those fruit notes sing in a filter brew, its intense sweetness and creamy body also make for a stunningly complex, modern espresso. Expect an incredibly jammy cup that drinks beautifully no matter how you choose to brew it.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Ethiopia
Keen Coffee describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees
What Keen Coffee says about itself
Direct trade
“Click the flavour wheel to find your favourite coffee - Try our direct trade Essential collection - Visit Keen Coffee Bar for a Guided Tasting - Get a Keen subscription, explore new flavours every month!” their page (opens in a new tab)
Organic
“Some of our coffees also carry organic certification, though not all.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Altitude, highest
…altitude: 1993 – 2150 MASL… part of a longer passage the roaster’s page (opens in a new tab)
Altitude, lowest
…altitude: 1993 – 2150 MASL… part of a longer passage the roaster’s page (opens in a new tab)
Variety
…varietal: Heirloom (JARC varieties)… part of a longer passage the roaster’s page (opens in a new tab)
Decaffeinated
“Sourced from the high-altitude peaks of Sidamo, this is a natural process powerhouse that defies every decaf stereotype.” the roaster’s page (opens in a new tab)
Flavour families
“Expect an incredibly jammy cup that drinks beautifully no matter how you choose to brew it.” the roaster’s page (opens in a new tab)
Processing
…process: Natural (Sugarcane Decaffeination)… part of a longer passage the roaster’s page (opens in a new tab)
Roast level
“While it’s roasted light and fresh to truly make those fruit notes sing in a filter brew, its intense sweetness and creamy body also make for a stunningly complex, modern espresso.” the roaster’s page (opens in a new tab)
A further 4 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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