Coffees Olisipo Coffee Roasters
BrazilOlisipo Coffee Roasters · Lisbon
PORTA DO CÉU
roasted almond · dried fruit · nougat
29,50 €/kg
29,50 € for 1 kg, their cheapest per kilo · about 0,53 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
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What Olisipo Coffee Roasters says about this coffee
ORIGIN
Poços de Caldas is a spa city in the southeast of Brazil, in the state of Minas Gerais. The unique volcanic terroir of Poços de Caldas is perfectly suited to grow coffee with altitudes ranging from 970 – 1350m. The coffee farms in the area sit on the periphery of an old volcanic crater which has a diameter of 31km. The terroir and climate are perfectly suited to producing specialty coffee with exceptionally distinct profiles.
PRODUCER
Sítio Porta do Céu, which in English translates to heaven’s gate, was bought by Natal Alves Figueiredo in 1996 when he found a piece of land that he fell in love with immediately. Inspired by his coffee producing grandfather, he set about transforming the small 8.5-hectare piece of land into a coffee farm. Natal carefully decided to cultivate the Mundo Novo and Catuaí varietals known for their sweetness and cup quality. The farm annually produces only 120 bags which by Brazilian standard is a very low yield. Natal has really focussed his attention on quality over quantity.
During the harvest, the estate employs 13 families to help with the hand picking and sorting of the coffees. The cherries are then separated according to ripeness and tak…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Brazil
Olisipo Coffee Roasters describe this coffee as fruity, caramel and sweet, nutty. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Brazil, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees
What Olisipo Coffee Roasters says about itself
Recyclable packaging
“All of our coffees are packed in metal-free oxygen barrier one-way valve bags that are 100% recyclable.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Altitude, highest
Altitude: 1200 – 1300m… part of a longer passage the roaster’s page (opens in a new tab)
Altitude, lowest
Altitude: 1200 – 1300m… part of a longer passage the roaster’s page (opens in a new tab)
Flavour families
“The coffee also has a luxurious finish that is almost nougat-like with hints of roasted almond and dried fruit.” the roaster’s page (opens in a new tab)
Limited edition
“ROAST We are fortunate to have discovered this exceptional micro-lot for the very first time.” the roaster’s page (opens in a new tab)
Country of origin
“Poços de Caldas is a spa city in the southeast of Brazil, in the state of Minas Gerais.” the roaster’s page (opens in a new tab)
Region
“Poços de Caldas is a spa city in the southeast of Brazil, in the state of Minas Gerais.” the roaster’s page (opens in a new tab)
Brew methods
“Roasted slowly to accentuate a rich, velvety mouthfeel, this coffee complements any brew method from espresso to French press.” the roaster’s page (opens in a new tab)
Roasted for
“Roasted slowly to accentuate a rich, velvety mouthfeel, this coffee complements any brew method from espresso to French press.” the roaster’s page (opens in a new tab)
Tasting notes
“The coffee also has a luxurious finish that is almost nougat-like with hints of roasted almond and dried fruit.” the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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