ColombiaOut of stockFrukt · Turku
Julian Calderón
citrus · stone fruit · floral
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Frukt says about this coffee
Beautiful representation of the Colombian Gesha from the younger member of the Calderón family based in Huila, Colombia. This is our third time featuring Gesha from Julián through our friends at LaREB (La Real Expedición Botánica) project who enable us to access some of the finest coffees in Colombia.
Big citrus and juicy stone fruit notes in the taste, bright citric acidity and high fruity sweetness with delicate floral aroma. Elegant coffee with great juicy mouthfeel.
All our coffees are roasted for both filter and espresso.
Producer:
Julian Calderon
Origin:
Colombia
Region:
Palestina, Huila
Altitude:
1800m
Process:
Washed
Variety:
Gesha
Harvest:
2025
Exporter:
La Real Expedición Botánica
Importer:
La Real Expedición Botánica
Taste:
Delicate, floral
SISÄLTÖ | INGREDIENSER | INGREDIENTS Paahdettu kahvipapu | Rostat kaffebönor | Roasted coffee beans
SÄILYTYS | FÖRVARING | STORE Kuivassa ja valolta suojassa | Torrt och skyddat från ljus | In a dry place and away from light.
ALKUPERÄMAA | URSPRUNGSLAND | COUNTRY OF ORIGIN Muu kuin EU | Icke EU | Other than the EU
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Colombia
Frukt describe this coffee as fruity, citrus, floral. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.
floral is unusual here — 17% of coffee from Colombia are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees
Where each fact came from
Variety
“Beautiful representation of the Colombian Gesha from the younger member of the Calderón family based in Huila, Colombia.” the roaster’s page (opens in a new tab)
Flavour families
Big citrus and juicy stone fruit notes in the taste, bright citric acidity and high fruity sweetness with delicate floral aroma… part of a longer passage the roaster’s page (opens in a new tab)
Country of origin
“Beautiful representation of the Colombian Gesha from the younger member of the Calderón family based in Huila, Colombia.” the roaster’s page (opens in a new tab)
Region
“Beautiful representation of the Colombian Gesha from the younger member of the Calderón family based in Huila, Colombia.” the roaster’s page (opens in a new tab)
Brew methods
“All our coffees are roasted for both filter and espresso.” the roaster’s page (opens in a new tab)
Roasted for
“All our coffees are roasted for both filter and espresso.” the roaster’s page (opens in a new tab)
Tasting notes
Big citrus and juicy stone fruit notes in the taste, bright citric acidity and high fruity sweetness with delicate floral aroma… part of a longer passage the roaster’s page (opens in a new tab)
A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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Shown to you and to nobody else. Nothing written here is published while there is nobody to moderate it.