Guatemala

Guatemala Jalapa (250g)

Orange · nectarine · toffee · milk chocolate

Citrus Fruity Caramel and sweet ChocolateFor espressoFor filter

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Farm named

Buy from KUDU Coffee

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What KUDU Coffee says about this coffee

Aroma of citrus, caramel, and a touch of almond. Notes of orange and juicy nectarine, balanced by a smooth sweetness of toffee and subtle hints of milk chocolate. Its medium body enhances the experience, while the finish lingers with a soft, nutty complexity.

Άρωμα από εσπεριδοειδή, καραμέλα και αμύγδαλο. Νότες πορτοκαλιού και νεκταρινιού, που εξισορροπούνται από μια απαλή γλυκύτητα καραμέλας και διακριτικές νότες σοκολάτας γάλακτος. Το μέτριο σώμα του ενισχύει την εμπειρία, ενώ η επίγευση παραμένει με μια απαλή, καρυδάτη πολυπλοκότητα.

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Guatemala

Farm or estate

Smallholder farmers in Jalapa

Producer

Smallholder farmers in Jalapa

Process

washed

Variety

Bourbon, Caturra, Pache

Altitude

1300 to 1800 m

Not stated

region, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Guatemala

How often roasters use each flavour family to describe coffee from Guatemala: 446 of 1,196 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

KUDU Coffee describe this coffee as fruity, caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Guatemala; the rings on the rim are this coffee’s own.

citrus is unusual here — 24% of coffee from Guatemala are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Guatemala coffees

Where each fact came from

Body

“Its medium body enhances the experience, while the finish lingers with a soft, nutty complexity.” the roaster’s page (opens in a new tab)

Farm

…farm: Smallholder farmers in Jalapa… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

“Notes of orange and juicy nectarine, balanced by a smooth sweetness of toffee and subtle hints of milk chocolate. Its medium body enhances the experience, while the finish lingers with a soft, nutty complexity.” the roaster’s page (opens in a new tab)

Producer

…producer: Smallholder farmers in Jalapa… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

20-Per 30-Per america blackfriday bundle-coffee cm-black cm-chemex cm-cherries cm-dark chocolate cm-dijon cm-espresso cm-iced cm-juicy cm-milk chocolate cm-peach cm-strawberry cm-syropy cm-v60 cm-whitechoco coffee espresso filter Guatemala single origin… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

A further 6 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.