Milky Cake

Name: Milky Cake
Brand: DAK Coffee Roasters
Availability: InStock

Vanilla · cake · pistachio · cardamom · honey · milk

Caramel and sweet Nutty SpiceFor espressoFor filter

79,20 €/kg

79,20 € for 1 kg, their cheapest per kilo · about 1,43 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Farm named

Buy from DAK Coffee Roasters

We take no commission and no payment for placement.

Bag	Price	Per kilo
250 g	21,95 €	87,80 €/kg
1 kg	79,20 €	79,20 €/kg

The 1 kg bag works out 10% cheaper per kilo than the 250 g.

What DAK Coffee Roasters says about this coffee

Milky Cake has been with us since 2021 and has become one of our bestsellers. Originally developed with Cata Export and Diego Samuel Bermudez at Finca El Paraíso in Colombia, it’s an advanced anaerobic washed Castillo with a profile that’s hard to mistake for anything else. Vanilla cake, pistachio, cardamom and honey, with a creamy sweetness that works as filter, espresso or with milk.

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Colombia

Farm or estate

El Paraíso

Process

washed, anaerobic

Variety

Castillo

Not stated

region, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

DAK Coffee Roasters describe this coffee as caramel and sweet, nutty, spice. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

spice and nutty are unusual here — 5% of coffee from Colombia are described that way, and 20% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

Where each fact came from

Variety

“Originally developed with Cata Export and Diego Samuel Bermudez at Finca El Paraíso in Colombia, it’s an advanced anaerobic washed Castillo with a profile that’s hard to mistake for anything else.” the roaster’s page (opens in a new tab)

Flavour families

Vanilla cake, pistachio, cardamom and honey, with a creamy sweetness that works as filter, espresso or with milk… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

Processing

Tasting notes

Vanilla cake, pistachio, cardamom and honey, with a creamy sweetness that works as filter, espresso or with milk… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.