EthiopiaOut of stock

halbstark · Detmold

HALO BERITI, Ethiopia

Name: HALO BERITI, Ethiopia
Brand: halbstark
Availability: OutOfStock

lemon verbena · white flowers · floral · black tea

Citrus Floral Tea-like

56,00 €/kg

56,00 € for 1 kg, their cheapest per kilo · about 1,01 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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Bag	Price	Per kilo
250 g	17,00 €	68,00 €/kg
1 kg	56,00 €	56,00 €/kg

The 1 kg bag works out 18% cheaper per kilo than the 250 g.

What halbstark says about this coffee

Producer:

Mengesha Derso

Region:

Beriti, Yirgacheffe

Harvest:

2025

Variety

Heirloom

Altitude

2200-2300m

Process

washed

soft floral notes of lemon verbena and white flowers with a black tea like finish. For us, the HALO BERITI makes a wonderfully balanced and complex cup of coffee.

In the misty mountains of southern Ethiopia, the village of Beriti sits within the renowned Yirgacheffe growing zone, a region celebrated for clarity, florality, and elegance in the cup. Here, producer Mengesha Derso cultivates exceptional micro-lots under the name Halo Beriti, uniting tradition with a commitment to quality. The farm, located 22 kilometers from Gedeb at 2,200–2,300 meters above sea level, is among Ethiopia’s highest coffee-growing areas. Rich volcanic soils, steady rainfall, and heirloom varietals create ideal conditions for slow cherry ripening, which enhances sweetness, bright acidity, and complexity in the cup.

coffeebeans and information sourced through Attesa coffee

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Ethiopia

Region

Yirgacheffe, Gedeb

Process

washed

Variety

Heirloom

Altitude

2200 to 2300 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 927 of 2,375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

halbstark describe this coffee as citrus, floral, tea-like. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

tea-like is unusual here — 18% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

Where each fact came from

Acidity, described

“Rich volcanic soils, steady rainfall, and heirloom varietals create ideal conditions for slow cherry ripening, which enhances sweetness, bright acidity, and complexity in the cup.” the roaster’s page (opens in a new tab)

Altitude, highest

“2200-2300m Process washed soft floral notes of lemon verbena and white flowers with a black tea like finish.” the roaster’s page (opens in a new tab)

Altitude, lowest

“2200-2300m Process washed soft floral notes of lemon verbena and white flowers with a black tea like finish.” the roaster’s page (opens in a new tab)

Variety

“Heirloom Altitude 2200-2300m Process washed soft floral notes of lemon verbena and white flowers with a black tea like finish.” the roaster’s page (opens in a new tab)

Flavour families

…soft floral notes of lemon verbena and white flowers with a black tea like finish. part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“In the misty mountains of southern Ethiopia, the village of Beriti sits within the renowned Yirgacheffe growing zone, a region celebrated for clarity, florality, and elegance in the cup.” the roaster’s page (opens in a new tab)

Region

“Beriti, Yirgacheffe Harvest: 2025 Variety Heirloom Altitude 2200-2300m Process washed soft floral notes of lemon verbena and white flowers with a black tea like finish.” the roaster’s page (opens in a new tab)

Processing

…washed soft floral notes of lemon verbena and white flowers with a black tea like finish. part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…soft floral notes of lemon verbena and white flowers with a black tea like finish. part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.