Kakindu Estate, Kenya - Single Estate Peaberry

Name: Kakindu Estate, Kenya - Single Estate Peaberry
Brand: Carrara Coffee Roasters
Availability: InStock

Black Cherry · Chocolate Ganache · dark chocolate · cocoa · indulgent chocolate ganache

Fruity ChocolateFor espressoFor filter

£38.00/kg

30% above similar on their 200 g bag

£38.00 for 1 kg, their cheapest per kilo · about £0.68 for an 18 g espresso dose

The badge compares the standard 200 g bag at £70.00/kg against 145 coffees from 114 roasters in washed from Kenya (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
200 g	£14.00	£70.00/kg
1 kg	£38.00	£38.00/kg

The 1 kg bag works out 46% cheaper per kilo than the 200 g.

How it sits among coffee from Kenya

How often roasters use each flavour family to describe coffee from Kenya: 305 of 532 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Carrara Coffee Roasters describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.

chocolate is unusual here — 23% of coffee from Kenya are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees

What the roaster says about where it came from

Country

Kenya

Process

washed

Altitude

2000 m

Not stated

region, farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Acidity, described

“A juicy acidity brings energy and freshness to every sip, while the clean washed process allows each flavour to shine with precision and clarity.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Altitude: up to 2000 m.a.s.l Origin Story This fully washed Peaberry lot comes from Kakindu Estate in Kiambu County, Kenya, one of the country's most celebrated coffee-growing regions.” the roaster’s page (opens in a new tab)

Flavour families

“Notes: Juicy Black Cherry / Chocolate Ganache Processing Method: Washed Altitude: up to 2000 m.a.s.l Origin Story This fully washed Peaberry lot comes from Kakindu Estate in Kiambu County, Kenya, one of the country's most celebrated coffee-growing regions.” the roaster’s page (opens in a new tab)

Country of origin

“Origin: Kiambu County, Kenya Notes: Juicy Black Cherry / Chocolate Ganache Processing Method: Washed Altitude: up to 2000 m.a.s.l Origin Story This fully washed Peaberry lot comes from Kakindu Estate in Kiambu County, Kenya, one of the country's most celebrated coffee-growing regions.” the roaster’s page (opens in a new tab)

Processing

“Processing Method: Washed Altitude: up to 2000 m.a.s.l Origin Story This fully washed Peaberry lot comes from Kakindu Estate in Kiambu County, Kenya, one of the country's most celebrated coffee-growing regions.” the roaster’s page (opens in a new tab)

Tasting notes

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.