El SalvadorMiró · Zurich
Finca La Vega
honey · citrus · caramel · dried fruit · cocoa nibs
65.15 CHF/kg
21.50 CHF for 330 g · about 1.17 CHF for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
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What Miró says about this coffee
About the producer
A few years ago during the Swiss Coffee Festival we met Rodrigo Samayoa and had the chance to try his delightful coffees. The coffee business of his family began four generations ago. Since then, each generation has worked with passion and dedication to offer an exceptional product. By sipping a cup of their coffee and savoring its distinct attributes, you’re guaranteed a fantastic start to your day!
About the farm
The coffee farms La Vega and La Bélgica are situated in the Tecapa-Chinameca mountain range in the Usulután state of El Salvador, Central America. The country has enjoyed international recognition for its coffee varieties for decades, as they are cultivated with volcanic soil and in a unique climate that contributes to their remarkable characteristics. The family employs a sustainable agroforestry system that includes over 100 native trees, several of which provide shade for the coffee trees and create a harmonious habitat for various species of birds and small mammals, in line with ecological agricultural practices.
The coffee farms are nestled among mountains and craters in the eastern part of El Salvador. This region is often referred to as the…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from El Salvador
Miró describe this coffee as fruity, caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from El Salvador; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from El Salvador, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All El Salvador coffees
What Miró says about itself
Recyclable packaging
“The packaging is recyclable and shipping is – yes – included.” their page (opens in a new tab)
Direct trade
…award is proof that there are many people who want to build a different kind of coffee business – by doing things the right way.» Our current coffees by Sancoffee: Boa Vista Brazil CHF 12.5 Direct trade Winner SCA Awards Brazil Direct trade Winner SCA Awards Boa Vista CHF 12.5 Encouraged, Sancoffee continues to build on their long-term goals and inspire others to follow their model leading to… part of a longer passage their page (opens in a new tab)
SCA member
“Have you ever heard of the Specialty Coffee Association (SCA) Sustainability Awards?” their page (opens in a new tab)
Fairtrade
“Most of their carefully chosen beans from all over the world – with the utmost focus on a sustainable production chain – are fair trade and organic, some even certified or direct trade.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Variety
“About the beans Pacas is a natural mutation of Bourbon, similar to Caturra in Brazil and Villa Sarchi in Costa Rica.” the roaster’s page (opens in a new tab)
Flavour families
This honey-processed coffee presents a bright, juicy citrus acidity and a pronounced sweetness evocative of tarte tatin… part of a longer passage the roaster’s page (opens in a new tab)
Country of origin
“About the farm The coffee farms La Vega and La Bélgica are situated in the Tecapa-Chinameca mountain range in the Usulután state of El Salvador, Central America.” the roaster’s page (opens in a new tab)
Processing
“This results in a thorough wash or honey process.” the roaster’s page (opens in a new tab)
Tasting notes
This honey-processed coffee presents a bright, juicy citrus acidity and a pronounced sweetness evocative of tarte tatin… part of a longer passage the roaster’s page (opens in a new tab)
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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