Colombian Wilber Tafur

Name: Colombian Wilber Tafur
Brand: Mahers Coffee
Availability: InStock

cherries · dark chocolate · Mango · Grape · Rum

Fruity Chocolate Winey

£40.44/kg

26% below similar on their 250 g bag

£40.44 for 1 kg, their cheapest per kilo · about £0.73 for an 18 g espresso dose

The badge compares the standard 250 g bag at £45.96/kg against 26 coffees from 18 roasters in natural from Colombia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£11.49	£45.96/kg
500 g	£21.15	£42.30/kg
1 kg	£40.44	£40.44/kg

The 1 kg bag works out 12% cheaper per kilo than the 250 g.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Mahers Coffee describe this coffee as fruity, chocolate, winey. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

winey is unusual here — 5% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Process

natural

Variety

Castillo

Altitude

1400 to 1500 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“We have roasted this coffee to be best suited as a filter coffee and its best flavours can be found using an Aeropress! It has rich aromas of dark chocolate and cherries to tantalise your tastebuds.” the roaster’s page (opens in a new tab)

Country of origin

“This coffee originates from the Sierra Nevada region of Colombia.” the roaster’s page (opens in a new tab)

Processing

“This is a fermented natural process from which this coffee uses to dry is what allows these intense and fruit-forward flavors to develop, making it such an interesting and tasting coffee.” the roaster’s page (opens in a new tab)

Tasting notes

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.