Costa Rica

Dulces Sueños Decaf.

cherry · pear · cacao

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a region

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How it sits among coffee from Costa Rica

How often roasters use each flavour family to describe coffee from Costa Rica: 258 of 395 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

WatchHouse describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Costa Rica; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Costa Rica, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Costa Rica coffees

What the roaster says about where it came from

Country

Costa Rica

Region

Tarrazú

Process

natural

Altitude

900 m

Not stated

farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What WatchHouse says about itself

Recyclable packaging

“Whole or ground, for espresso or filter. Pods. Recyclable pods, Morning Machine and Nespresso compatible.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Altitude, lowest

“At 1,900 MaSL, fog settles at high elevations creating ideal growing conditions for high-quality coffee.” the roaster’s page (opens in a new tab)

Decaffeinated

“A naturally processed coffee, Dulces Sueños Decaf comes from the family-run Mayra Solís micro-mill in Tarrazú, Costa Rica.” the roaster’s page (opens in a new tab)

Flavour families

“Natural processing brings through notes of cherry and pear, with a hint of cacao.” the roaster’s page (opens in a new tab)

Country of origin

“A naturally processed coffee, Dulces Sueños Decaf comes from the family-run Mayra Solís micro-mill in Tarrazú, Costa Rica.” the roaster’s page (opens in a new tab)

Region

“A naturally processed coffee, Dulces Sueños Decaf comes from the family-run Mayra Solís micro-mill in Tarrazú, Costa Rica.” the roaster’s page (opens in a new tab)

Processing

“A naturally processed coffee, Dulces Sueños Decaf comes from the family-run Mayra Solís micro-mill in Tarrazú, Costa Rica.” the roaster’s page (opens in a new tab)

Tasting notes

“Natural processing brings through notes of cherry and pear, with a hint of cacao.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.