KENYA Peponi

Name: KENYA Peponi
Brand: BeBerry Coffee
Availability: InStock

red fruit · blackcurrant · citrus

Fruity CitrusFor filter

1 596 Kč/kg

399 Kč for 250 g · about 28,73 Kč for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Kenya

How often roasters use each flavour family to describe coffee from Kenya: 305 of 532 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

BeBerry Coffee describe this coffee as fruity, citrus. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Kenya, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees

What the roaster says about where it came from

Country

Kenya

Region

Nyeri

Process

washed

Variety

Ruiru 11, SL28, SL34

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“Farmer: smallholder farmers Variety: SL28, SL34, Ruiru 11 Process: washed The coffee was processed using the traditional Kenyan washed method typical of this region and altitude.” the roaster’s page (opens in a new tab)

Flavour families

“Coffees from Nyeri are renowned for their pronounced acidity, intense sweetness and juicy notes of red fruit, blackcurrant and citrus.” the roaster’s page (opens in a new tab)

Country of origin

“Nyeri is one of Kenya’s most renowned coffee-growing regions and lies between the slopes of Mount Kenya and the Aberdare Mountains.” the roaster’s page (opens in a new tab)

Region

“Terroir: Nyeri Nyeri is one of Kenya’s most renowned coffee-growing regions and lies between the slopes of Mount Kenya and the Aberdare Mountains.” the roaster’s page (opens in a new tab)

Processing

Tasting notes

“Coffees from Nyeri are renowned for their pronounced acidity, intense sweetness and juicy notes of red fruit, blackcurrant and citrus.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.