Colombia

JUICY STRAWBERRY COLOMBIA

Strawberry · red fruits · brown sugar · lemon

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

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What Conte Coffee Roasters says about this coffee

ΠΕΡΙΓΡΑΦΗ ΔΙΑΔΙΚΑΣΙΑΣ:

Η διαδικασία ξεκινά με χειροκίνητη διαλογή για την επιλογή μόνο ώριμων κερασιών και την αφαίρεση περιττών στοιχείων όπως φύλλα ή κουκούτσια. Στη συνέχεια, τα κεράσια υποβάλλονται σε 24ωρη προζύμωση σε πλαστικές σακούλες, ακολουθούμενη από 24ωρη ζύμωση. Μετά την αποπολτοποίηση, οι κόκκοι συν-ζυμώνονται αναερόβια για 5 ημέρες, σε συνδυασμό με γεύσεις μαγιάς και φράουλας, ενισχύοντας τη διαδικασία μελιού με πλούσια γεύση φρούτων. Τέλος, ο καφές ξηραίνεται μηχανικά για 10 ημέρες για να εξασφαλιστούν ομοιόμορφα επίπεδα υγρασίας και στη συνέχεια σταθεροποιείται για 5 ημέρες σε σακούλες GrainPro. Το αποτέλεσμα είναι ένα ζωντανό φλιτζάνι με νότες φράουλας, σοκολάτας γάλακτος που αναδεικνύει τα ποικίλα terroir της Κολομβίας και τις καινοτόμες μεθόδους επεξεργασίας.

Farmers: Producers from Tolima – Huila – Caldas

Altitude: 1.750 m

Variety: Castillo, Caturra & Colombia

Processing Method: Honey & Strawberry

Cup Profile: Strawberry, red fruits, brown sugar, lemon, citric acid

200gr

Roasting Date: 5/11

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Colombia

Region

Tolima, Huila

Variety

Castillo, Caturra

Altitude

1750 m

Not stated

farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Conte Coffee Roasters describe this coffee as fruity, caramel and sweet, citrus. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

Where each fact came from

Variety

Farmers: Producers from Tolima – Huila – Caldas Altitude: 1.750 m Variety: Castillo, Caturra & Colombia… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

Cup Profile: Strawberry, red fruits, brown sugar, lemon, citric acid… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

Cup Profile: Strawberry, red fruits, brown sugar, lemon, citric acid… part of a longer passage the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.