Costa Rica San Rafael

Name: Costa Rica San Rafael
Brand: Grain and Grind
Availability: InStock

plum · chocolate

Fruity Chocolate

£38.00/kg

27% below similar

£9.50 for 250 g · about £0.68 for an 18 g espresso dose

Compared with 46 coffees from 40 roasters in Costa Rica (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Costa Rica

How often roasters use each flavour family to describe coffee from Costa Rica: 258 of 395 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Grain and Grind describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Costa Rica; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Costa Rica, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Costa Rica coffees

What the roaster says about where it came from

Country

Costa Rica

Region

Central Valley, Tarrazú

Not stated

farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“This coffee has a creamy body, decent acidity and flavours of plum and chocolate.” the roaster’s page (opens in a new tab)

Country of origin

“This Costa Rica Coffee is grown due south of San José in the majestic mountains of Tarrazú.” the roaster’s page (opens in a new tab)

Region

“Sheltered between the Pacific Coast, the Central Valley and the high peaks of the country´s central mountain range, Tarrazú is one of the world’s most famous coffee growing regions.” the roaster’s page (opens in a new tab)

Tasting notes

“This coffee has a creamy body, decent acidity and flavours of plum and chocolate.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.