RWANDA Cyato

Name: RWANDA Cyato
Brand: BeBerry Coffee
Availability: InStock

red · dark berries · chocolate

Fruity ChocolateFor espresso or filter

1 596 Kč/kg

399 Kč for 250 g · about 28,73 Kč for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Rwanda

How often roasters use each flavour family to describe coffee from Rwanda: 168 of 375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

BeBerry Coffee describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Rwanda; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Rwanda, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Rwanda coffees

What the roaster says about where it came from

Country

Rwanda

Region

Nyamasheke, Kivu

Process

natural, anaerobic

Variety

Bourbon

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“Variety: Bourbon Processing: anaerobic natural process This stunning coffee from Rwanda offers remarkable complexity, enhanced by anaerobic natural fermentation, which lends it greater depth and intensity.” the roaster’s page (opens in a new tab)

Flavour families

“It features juicy notes of red and dark berries, complemented by a velvety chocolate sweetness.” the roaster’s page (opens in a new tab)

Country of origin

“The Cyato station is situated at an altitude of approximately 1,850 metres in the Nyamasheke district, in the Cyato sector in western Rwanda.” the roaster’s page (opens in a new tab)

Region

“Terroir: Nyamasheke The Cyato station is situated at an altitude of approximately 1,850 metres in the Nyamasheke district, in the Cyato sector in western Rwanda.” the roaster’s page (opens in a new tab)

Processing

Roasted for

Filter / Omni roast… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

“It features juicy notes of red and dark berries, complemented by a velvety chocolate sweetness.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.