Coffees Decaf Nation

Ethiopia

Decaf Nation

ETHIOPIA LALA SALAMA

CHERRY JAM · CHOCOLATE MOUSSE · BERRIES

FruityChocolateDecafFor filterFor espresso

£42.00/kg

5% below similar on their 250 g bag

£42.00 for 1 kg, their cheapest per kilo · about £0.76 for an 18 g espresso dose

The badge compares the standard 250 g bag at £45.60/kg against 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

We take no commission and no payment for placement.

BagPricePer kilo
250 g£11.40£45.60/kg
1 kg£42.00£42.00/kg

The 1 kg bag works out 8% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Decaf Nation describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country
Ethiopia
Process
natural
Variety
Heirloom
Altitude
950 m
Not stated
region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Variety

“VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Decaffeination method

“PROCESS - CO2 NATURAL PROCESS NOTES - CHERRY JAM, CHOCOLATE MOUSSE, BERRIES BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Decaffeinated

“WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Flavour families

“NOTES - CHERRY JAM, CHOCOLATE MOUSSE, BERRIES BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Country of origin

OUR CURRENT LIMITED EDITION ORIGIN - ETHIOPIA LALA SALAMA PROCESS - CO2 NATURAL PROCESS NOTES - CHERRY JAM, CHOCOLATE MOUSSE, BERRIES BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some… part of a longer passage the roaster’s page (opens in a new tab)

Processing

“PROCESS - CO2 NATURAL PROCESS NOTES - CHERRY JAM, CHOCOLATE MOUSSE, BERRIES BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Brew methods

“BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

Tasting notes

“NOTES - CHERRY JAM, CHOCOLATE MOUSSE, BERRIES BREW METHOD - OMNIROAST - ESPRESSO, FILTER ROAST LEVEL - LIGHT/MEDIUM ROAST VARIETALS - MIXED HEIRLOOM ALTITUDE - 1.750-1.950 MASL WHY DRINK DECAF There's no better feeling than enjoying a great tasting coffee without the caffeine crash, here's some of the many reasons why our decaf is AWESOME...” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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nutty · chocolate · caramel · nuts

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caramel · chocolate · fruity · citrus

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