Kenyan Peaberry: Kissi Estate

Name: Kenyan Peaberry: Kissi Estate
Brand: Winchester Coffee Roasters
Availability: InStock

stone fruit · caramel

Fruity Caramel and sweet

£32.00/kg

38% below similar

£8.00 for 250 g · about £0.58 for an 18 g espresso dose

Compared with 147 coffees from 106 roasters in washed from Ethiopia (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Winchester Coffee Roasters describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia, Kenya

Process

washed

Variety

SL28

Not stated

region, farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“This coffee is the SL28 variety of arabica.” the roaster’s page (opens in a new tab)

Variety

“This coffee is the SL28 variety of arabica.” the roaster’s page (opens in a new tab)

Flavour families

“The tasting notes for the Kenyan Peaberry Coffee are: Aroma: Sweet and Fruity Acidity: High Body: Full Flavours: Bold stone fruit with sweet caramel The peaberry used to be considered a rare defect until someone discovered how amazing it tasted!” the roaster’s page (opens in a new tab)

Country of origin

“Kenya has a long history of growing coffee as they are right next-door to the origin of the coffee plant, Ethiopia.” the roaster’s page (opens in a new tab)

Processing

“They favour the washed process for many of their coffees,.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.