Colombia

Chiroso Natural - Sebastian Gomez, Colombia (200g)

peach · rose · hibiscus · violet · Floral · milk

Currency not read

We hold a price for this coffee but never read which currency the shop quotes it in, so we will not put a figure to it. That is our gap, not the roaster's, and their own page has it.

Traced to a country

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How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Bjorn Speciality Coffee describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

floral is unusual here — 15% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Producer

Sebastián Gomez

Process

natural

Variety

Caturra, Chiroso, Gesha

Altitude

800 m

Not stated

region, farm or estate, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“He and his father John — who has been farming La Divisa since 1995 and has over 30 years in coffee — share a 13-hectare plot at 1,700–1,800 m.a.s.l., shaded by Guamo, Guayacán, Gualandai, and Nogal trees.” the roaster’s page (opens in a new tab)

Variety

“Initially assumed to be a Caturra mutation due to its compact stature and light green leaves, recent studies have revealed a surprising link to Ethiopian landrace varieties — connecting it back to the very birthplace of coffee.” the roaster’s page (opens in a new tab)

Flavour families

Think ripe peach wrapped in rose-scented Turkish delight, with hibiscus brightness and a lingering violet finish… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Chiroso Natural – Bright, Complex Colombia from La Divisa, Quindío 🍑 Peach // Turkish Delight // Hibiscus // Violet 🌸 Delicate and perfumed, with a floral lift that blooms from the first sip.” the roaster’s page (opens in a new tab)

Producer

…🌍 Origin: Circasia, Quindío, Colombia 👨🌾 Producer: Sebastián Gomez 🏡 Farm: La Divisa ⛰️ Altitude: 1,700–1,800 m.a.s.l. part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

Think ripe peach wrapped in rose-scented Turkish delight, with hibiscus brightness and a lingering violet finish… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.