Tanzania | Ngila Estate | Washed - Geisha

Name: Tanzania | Ngila Estate | Washed - Geisha
Brand: La Pêche Coffee Co.
Availability: InStock

florals · citrus · stone fruit · Peach · Floral · mandarin

Floral Citrus FruityFor espresso

£82.50/kg

£16.50 for 200 g · about £1.48 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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How it sits among coffee from Tanzania

How often roasters use each flavour family to describe coffee from Tanzania: 56 of 88 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

La Pêche Coffee Co. describe this coffee as fruity, citrus, floral. The filled shape is how often roasters use each family across coffee from Tanzania; the rings on the rim are this coffee’s own.

floral is unusual here — 14% of coffee from Tanzania are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Tanzania coffees

What the roaster says about where it came from

Country

Tanzania

Process

washed

Variety

Gesha

Altitude

600 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Variety: Geisha Elevation: 1,600 meters above sea level Process: Fully Washed Harvest Period: Apr 2025 – Oct 2025 About Ngila Estate Ngila Estate is a historic coffee farm located on the edge of the cloud forest surrounding the Ngorongoro Crater in Northern Tanzania.” the roaster’s page (opens in a new tab)

Variety

Flavour families

A vibrant and elegant Geisha with lifted florals, juicy citrus brightness, and soft stone fruit sweetness — refined, aromatic, and exceptionally clean… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Harvest Period: Apr 2025 – Oct 2025 About Ngila Estate Ngila Estate is a historic coffee farm located on the edge of the cloud forest surrounding the Ngorongoro Crater in Northern Tanzania.” the roaster’s page (opens in a new tab)

Processing

Brew methods

…brewing methods: Espresso: Floral and structured with peach sweetness and mandarin brightness… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

…brewing methods: Espresso: Floral and structured with peach sweetness and mandarin brightness… part of a longer passage the roaster’s page (opens in a new tab)

Seasonal

“Many workers have been employed on the estate for decades, and seasonal harvest work supports over 250 additional labourers annually.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.