Kenya

Kenya - Kiamabara 200g

Lemon · orange · peach iced tea · brown sugar

Citrus Fruity Tea-like Caramel and sweetFor filter

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a region

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How it sits among coffee from Kenya

How often roasters use each flavour family to describe coffee from Kenya: 305 of 532 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Monument Coffee Roasters describe this coffee as fruity, caramel and sweet, citrus, tea-like. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.

tea-like is unusual here — 12% of coffee from Kenya are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees

What the roaster says about where it came from

Country

Kenya

Region

Kirinyaga, Nyeri

Process

washed

Variety

SL28

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“VARIETY – SL28 & 34, Ruiru11 SCA SCORE - 87 This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Flavour families

“Tasting Notes: Lemon, orange, peach iced tea, brown sugar ALTITUDE – 1600m above sea level LOCATION – Kirinyaga, Nyeri, Kenya PROCESS – Washed VARIETY – SL28 & 34, Ruiru11 SCA SCORE - 87 This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Country of origin

“LOCATION – Kirinyaga, Nyeri, Kenya PROCESS – Washed VARIETY – SL28 & 34, Ruiru11 SCA SCORE - 87 This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Region

“LOCATION – Kirinyaga, Nyeri, Kenya PROCESS – Washed VARIETY – SL28 & 34, Ruiru11 SCA SCORE - 87 This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Processing

“PROCESS – Washed VARIETY – SL28 & 34, Ruiru11 SCA SCORE - 87 This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Brew methods

“This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Roasted for

“This coffee is best suited for filter.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.