GuatemalaSolberg & Hansen · Norway
Classic Christmas Coffee - La Bolsa, Guatemala
Sweet · balanced · with notes of caramel · dried fruit · and red berries
623 kr/kg
156 kr for 250 g · about 11,21 kr for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Farm named
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What Solberg & Hansen says about this coffee
Tasting notes: Sweet and balanced, with notes of caramel, dried fruit, and red berries. Best brewed as pour over, filter coffee or french press.
Our Classic Christmas Coffee comes from the family-run La Bolsa estate in Guatemala, a coffee farm that leads the way in social responsibility, environmental stewardship, and sustainability, all while producing top-quality coffee. We are proud of this partnership and delighted to offer Christmas Coffee from La Bolsa for the eleventh year in a row; proceeds from the sale of these bags support various projects on the farm.
Dr. Jorge Vides Molina was a physician who dreamed of becoming a coffee farmer, and he brought his commitment to the community with him to the coffee estate he established. In 1980, he opened an elementary school among the coffee trees on the farm; today, that legacy continues through his children and grandchildren. Amidst the verdant mountainsides of Guatemala, three generations have built their family business on a love for the local community and a passion for coffee. For over forty years, they have also provided schooling for children in the area and supported other local initiatives. Today, La Bolsa is managed by Jo…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Guatemala
Solberg & Hansen describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Guatemala; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Guatemala, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Guatemala coffees
What Solberg & Hansen says about itself
Direct trade
“Direct trade At Solberg & Hansen, we purchase coffee of very high quality directly from farmers all over the world.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Altitude, highest
…altitude: 1400 - 1600 masl… part of a longer passage the roaster’s page (opens in a new tab)
Altitude, lowest
…altitude: 1400 - 1600 masl… part of a longer passage the roaster’s page (opens in a new tab)
Tasting notes
…tasting notes: Sweet and balanced, with notes of caramel, dried fruit, and red berries. part of a longer passage the roaster’s page (opens in a new tab)
A further 6 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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