Coffees Solberg & Hansen

Peru

Solberg & Hansen · Norway

Peru - Sanchez

Sweet · rich

588 kr/kg

147 kr for 250 g · about 10,58 kr for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Farm named

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

What Solberg & Hansen says about this coffee

Tasting notes: Sweet and rich. Plum, caramel, dried fruits.

In the mountain slopes of the San Martin region, farmers Jorge, Leomar and Felino cultivate coffee with a focus on biodiversity and sustainable agriculture.

In Peru, the landscape is perfect for coffee, with steep mountain ridges, deep rainforest and fresh ocean air. They have been growing coffee here since the 18th century. The coffee berries are hand-picked, and many of the farmers transport the coffee on foot or by mule.

Organic coffee production has made the country an important player in the coffee world. On the farms of Jorge, Leomar and Felino Sanchez, the organic coffee is grown with a focus on biodiversity and sustainable agriculture.

Read more about the inspiring Sanchez family here.

Sanchez is certified organic.

Producer: Jorge, Leomar og Felino Sanchez Farm: El Durazno og El Manacaraco Country: Peru Region: Moyobamba, San Martin Process: Washed Variety: Catuai, Yellow Typica, Pache Altitude: 1400 masl

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Peru
Farm or estate
Felino Sanchez
Producer
Jorge, Leomar og Felino Sanchez
Process
washed
Variety
Catuai, Typica
Altitude
1400 m
Not stated
region, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Peru

How often roasters use each flavour family to describe coffee from Peru: 393 of 894 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Solberg & Hansen describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Peru; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Peru, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Peru coffees

What Solberg & Hansen says about itself

Direct trade

“Direct trade At Solberg & Hansen, we purchase coffee of very high quality directly from farmers all over the world.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Country of origin

…country: Peru Region: Moyobamba, San Martin Process: Washed Variety: Catuai, Yellow Typica, Pache Altitude: 1400 masl… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…tasting notes: Sweet and rich. Plum, caramel, dried fruits. part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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