Out of stockMonte Alto. Cafe de Costa Rica
Not stated by the roaster
55,60 €/kg
13,90 € for 250 g · about 1,00 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
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What Kima Coffee says about this coffee
Perfil Sensorial: Melocotón, naranja, galleta y jazmín
Productor: Gerardo Arias
Altitud: 1.500-1.800 msnm
Región: Tarrazu
Proceso: Honey
Varietal: Typica
Gerardo Arias Camacho es el productor detrás de los cafés en Tarrazú de las fincas Monte Alto (30 ha de café) y Casa de Piedra (50 ha de café), cultiva arábicas en suelos andisoles de origen volcánico, a la altura de los distritos cafetaleros de San José y San Francisco de León Cortés.
Gerardo lidera tanto el manejo agronómicocomo el beneficio del café, garantizando trazabilidad total “de la planta a la taza” y lotes consistentes, con perfiles limpios, acidez brillante y dulzor definido, característicos de la zona.
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What the roaster says about where it came from
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