ETHIOPIA - YUKRO (Honey)

Name: ETHIOPIA - YUKRO (Honey)
Brand: The Studio Coffee Roasters
Availability: InStock

complex floral · balanced

FloralFor filterFor espresso

£54.75/kg

1% above similar

£10.95 for 200 g · about £0.99 for an 18 g espresso dose

Compared with 123 coffees from 95 roasters in Ethiopia (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

The Studio Coffee Roasters describe this coffee as floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Jimma

Process

honey

Altitude

2000 m

Not stated

farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

Location: Kecho Anderacha, Gera, Jimma Varietal: 74112 Altitude: 2000 masl… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

Notes A superb example of a classic Ethiopian coffee, complex floral notes, balanced acidity, very pleasant aftertaste… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Unlike almost all other producers in Ethiopia, Telila lots are built based on cherry delivered on a given day.” the roaster’s page (opens in a new tab)

Processing

ETHIOPIA - YUKRO (Honey)… part of a longer passage the roaster’s page (opens in a new tab)

Brew methods

“Absolutely perfect for filter, cafetiere or espresso - it’s one of the best we have ever tasted Producer: Mike Mamo and producers from the Yukro kebele We are exceptionally proud to be bringing you this lot from Mike Mamo and the team at Telila CWS.” the roaster’s page (opens in a new tab)

Roasted for

…coffee coffee beans coffee in ireland For Filter Great Taste Award Winners Organic speciality coffee… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

Notes A superb example of a classic Ethiopian coffee, complex floral notes, balanced acidity, very pleasant aftertaste… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.