DAK Coffee Roasters · Amsterdam
Lady in Red
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What DAK Coffee Roasters says about this coffee
This advanced anaerobic natural Pacamara comes from Finca Zarza, a family project in the mountains of Bruselas, Huila, run by three generations of the Gasca family. The cherries go through an extended anaerobic fermentation, followed by thermal conditioning and slow drying. The result is a juicy, candy-like cup with black cherry, lollipop and citrus. Extremely sweet, fruity and wild.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Your review
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