Shikankoni Hill

Name: Shikankoni Hill
Brand: Red Step
Availability: InStock

Berry · dark chocolate · lime · caramel · Chocolatey · citrus

Fruity Chocolate Citrus Caramel and sweet

£44.44/kg

7% below similar

£10.00 for 225 g · about £0.80 for an 18 g espresso dose

Compared with 23 coffees from 22 roasters in washed from Burundi (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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How it sits among coffee from Burundi

How often roasters use each flavour family to describe coffee from Burundi: 77 of 136 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Red Step describe this coffee as fruity, caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Burundi; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Burundi, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Burundi coffees

What the roaster says about where it came from

Country

Burundi

Process

washed

Variety

Red Bourbon

Altitude

1730 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Altitude - 1730m ASL Process - Washed Variety - Red Bourbon Tasting notes - Berry, dark chocolate, lime, caramel Roasted slightly darker to emphasis the Chocolatey/Caramel notes while maintaining a background hint of citrus, great around coffee that continues to bring a comforting start to the day.” the roaster’s page (opens in a new tab)

Variety

“Variety - Red Bourbon Tasting notes - Berry, dark chocolate, lime, caramel Roasted slightly darker to emphasis the Chocolatey/Caramel notes while maintaining a background hint of citrus, great around coffee that continues to bring a comforting start to the day.” the roaster’s page (opens in a new tab)

Flavour families

“Tasting notes - Berry, dark chocolate, lime, caramel Roasted slightly darker to emphasis the Chocolatey/Caramel notes while maintaining a background hint of citrus, great around coffee that continues to bring a comforting start to the day.” the roaster’s page (opens in a new tab)

Country of origin

“Country - Burundi Farm - Shikankoni Hill (Lot 6) Altitude - 1730m ASL Process - Washed Variety - Red Bourbon Tasting notes - Berry, dark chocolate, lime, caramel Roasted slightly darker to emphasis the Chocolatey/Caramel notes while maintaining a background hint of citrus, great around coffee that continues to bring a comforting start to the day.” the roaster’s page (opens in a new tab)

Processing

“Process - Washed Variety - Red Bourbon Tasting notes - Berry, dark chocolate, lime, caramel Roasted slightly darker to emphasis the Chocolatey/Caramel notes while maintaining a background hint of citrus, great around coffee that continues to bring a comforting start to the day.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.