Coffees Long & Short Coffee

El SalvadorOut of stock

Long & Short Coffee · Waltham Forest

Picacho, El Salvador

spiced apple · red currant

FruityFor espresso or filter

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a farmFarm named

We take no commission and no payment for placement.

How it sits among coffee from El Salvador

How often roasters use each flavour family to describe coffee from El Salvador: 167 of 255 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Long & Short Coffee describe this coffee as fruity. The filled shape is how often roasters use each family across coffee from El Salvador; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from El Salvador, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All El Salvador coffees

What the roaster says about where it came from

Country
El Salvador
Farm or estate
El Cipres
Process
washed, natural
Not stated
region, producer, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Rainforest Alliance certification

“Furthermore blessed with Rainforest Alliance Certification showing a strong dedication to trade.” the roaster’s page (opens in a new tab)

Farm

“EL CIPRES ESTATE The Picacho was grown on the ‘El Cipres estate’ where 90 hectares have been dedicated to growing speciality coffee.” the roaster’s page (opens in a new tab)

Flavour families

“The Picacho boasts flavours of spiced apple and red currant with a creamy finish.” the roaster’s page (opens in a new tab)

Processing

“The coffee cherries are sealed and marinated in their own juices for 24 hours after picking before being washed and dried on raised beds for a day.” the roaster’s page (opens in a new tab)

Roasted for

“As such it is omni-roasted one way for both filter and espresso based drinks.” the roaster’s page (opens in a new tab)

Tasting notes

“The Picacho boasts flavours of spiced apple and red currant with a creamy finish.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

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nutty · chocolate · caramel · nuts

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£18.00/kg

£18.00 for 1 kg

Kenya

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citrus · blackcurrant · wine-like · floral

Kenya, traced to the country

£20.16/kg

£5.04 for 250 g

Cameroon

Pollards Coffee

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blackcurrant · citrus · floral · spice

Cameroon, traced to the country

£22.00/kg

£22.00 for 1 kg

Costa Rica

Pollards Coffee

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caramel · chocolate · fruity · citrus

Costa Rica, traced to the country

£22.00/kg

57% below similar

£22.00 for 1 kg