KenyaOut of stockKenia Masai (ganador campeonato tueste)
Chocolate negro · Miel · Vainilla · Azahar
53,00 €/kg
53,00 € for 1 kg, their cheapest per kilo · about 0,95 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
What Al-Andalus Roasters says about this coffee
Kenia Masai Kenia · Kirinyaga · Cooperativa Masai
Origen: Kirinyaga, Kenia Proceso: Lavado Varietal: SL28 & SL34 Puntuación SCA: 85.5
Notas de cata: Chocolate negro · Miel · Vainilla · Azahar
Un keniano clásico de la región de Kirinyaga, donde la altitud y el procesamiento lavado aportan claridad y definición en taza. Perfil dulce y especiado, con una acidez fina y estructurada y una textura sedosa que aporta armonía y profundidad en cada sorbo.
Roasted in Marbella · Enjoyed Everywhere.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Kenya
Al-Andalus Roasters describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.
chocolate is unusual here — 21% of coffee from Kenya are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees
Where each fact came from
Variety
“Varietal: SL28 & SL34 Puntuación SCA: 85.5 Notas de cata: Chocolate negro · Miel · Vainilla · Azahar Un keniano clásico de la región de Kirinyaga, donde la altitud y el procesamiento lavado aportan claridad y definición en taza.” the roaster’s page (opens in a new tab)
Region
“Kenia · Kirinyaga · Cooperativa Masai Origen: Kirinyaga, Kenia Proceso: Lavado Varietal: SL28 & SL34 Puntuación SCA: 85.5 Notas de cata: Chocolate negro · Miel · Vainilla · Azahar Un keniano clásico de la región de Kirinyaga, donde la altitud y el procesamiento lavado aportan claridad y definición en taza.” the roaster’s page (opens in a new tab)
Tasting notes
…notas de cata: Chocolate negro · Miel · Vainilla · Azahar Un keniano clásico de la región de Kirinyaga, donde la altitud y el procesamiento lavado aportan claridad y definición en taza. part of a longer passage the roaster’s page (opens in a new tab)
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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