EthiopiaOut of stockEthiopia Matyas Belekew
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What HAYB says about this coffee
Kurr, kiedyś to było.
Dalej jest! Na pierwszy ogień w naszym boksie idzie klasyk z Etiopii.
Region Yirgacheffe znany jest z czystych, kwiatowych kaw. Przy stole cuppingowym trochę zalecieliśmy kawową dinozauerią, bo wielokrotnie padło – „ho ho ho , tak jak myta Etiopia z przed lat” Klasyczna, kwiatowa, z nutą czarnej herbaty. Ciekawe w tej kawie jest to, że jest wyprodukowana została przez jednego farmera, a nie prze kooperatywę – taki model jest częstszy w Yirgacheffe. Nasz importer Vojtech poznał Matyasa i zajarał się jego podejściem do rzemiosła oraz dokładnością z jakim podchodzi do produkcji kawy. Tutaj dla Was próbka jego ciężkiej pracy!
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Region
“Region Yirgacheffe znany jest z czystych, kwiatowych kaw.” the roaster’s page (opens in a new tab)
A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Your review
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