Ethiopia Wasa Natural Microlot

Name: Ethiopia Wasa Natural Microlot
Brand: Bailies Coffee Roasters
Availability: InStock

Strawberry · Mango · Hibiscus · Fig · Jam

Fruity FloralFor filter

£64.00/kg

19% above similar on their 250 g bag

£64.00 for 1 kg, their cheapest per kilo · about £1.15 for an 18 g espresso dose

The badge compares the standard 250 g bag at £65.00/kg against 62 coffees from 52 roasters in natural from Ethiopia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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We take no commission and no payment for placement.

Bag	Price	Per kilo
250 g	£16.25	£65.00/kg
1 kg	£64.00	£64.00/kg

The 1 kg bag works out 2% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Bailies Coffee Roasters describe this coffee as fruity, floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Sidama

Process

natural

Variety

Heirloom

Altitude

1920 to 2330 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Region: Sidama Variety: Heirloom Process: Natural Altitude: 1920-2330masl Tasting: Strawberry, Dried Mango & Hibiscus Aroma: Fig Jam Body: Medium/Full Acidity: Medium Although we recommend purchasing coffees as wholebean for freshness, you can also purchase this Microlot to be ground for your preferred brew method.” the roaster’s page (opens in a new tab)

Altitude, lowest

Variety

Limited edition

“This Microlot comes from the Wasa washing station operated by Daye Bensa Coffee Company located in the Bursa Wereda (local administrative district) in the Sidama region of Ethiopia.” the roaster’s page (opens in a new tab)

Country of origin

Region

Processing

“Process During the natural processing of these lots, the fresh red cherries are pulped to remove the outer skin.” the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.