Ethiopia - Awash River - Natural

Name: Ethiopia - Awash River - Natural
Brand: Black Cat Coffee
Availability: InStock

Dried tropical fruits · peach · honey · pear · stone fruit · light florals

Fruity Caramel and sweet FloralFor espressoFor filter

£40.00/kg

7% below similar on their 250 g bag

£40.00 for 1 kg, their cheapest per kilo · about £0.72 for an 18 g espresso dose

The badge compares the standard 250 g bag at £50.00/kg against 123 coffees from 95 roasters in Ethiopia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£12.50	£50.00/kg
500 g	£22.00	£44.00/kg
1 kg	£40.00	£40.00/kg

The 1 kg bag works out 20% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Black Cat Coffee describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Process

natural

Variety

Heirloom

Altitude

1800 to 2200 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Processing: Natural Varietal: Heirloom Growing Altitude: 1800 - 2200 masl Harvest: November - February What is it good for?: Perfect for a clean, fruit-forward filter brew where the delicate sweetness can really open up as it cools.” the roaster’s page (opens in a new tab)

Altitude, lowest

Species

“Heirloom arabica varietals, which still grow wild in Ethiopia, contribute to a beautifully unique cup profile typified by notes of tropical and stone fruit and light florals.” the roaster’s page (opens in a new tab)

Variety

Flavour families

“Tasting Notes: Dried tropical fruits, peach, honey, pear SCA Cup Score: 84.5 What does this mean?” the roaster’s page (opens in a new tab)

Country of origin

“Additional Notes : Awash River is a curated coffee sourced from smallholder farmers serviced by the Awash River in the Sidamo region of southern Ethiopia.” the roaster’s page (opens in a new tab)

Brew methods

Tasting notes

“Tasting Notes: Dried tropical fruits, peach, honey, pear SCA Cup Score: 84.5 What does this mean?” the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.