Mozonte 2.0, Nicaragua

Name: Mozonte 2.0, Nicaragua
Brand: OddKin Coffee
Availability: OutOfStock

Chocolate Sponge · Double Cream · Black Cherry

Chocolate Caramel and sweet Fruity

£36.00/kg

13% below similar on their 250 g bag

£36.00 for 1 kg, their cheapest per kilo · about £0.65 for an 18 g espresso dose

The badge compares the standard 250 g bag at £43.20/kg against 59 coffees from 47 roasters in El Salvador (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a farmFarm named

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Bag	Price	Per kilo
250 g	£10.80	£43.20/kg
1 kg	£36.00	£36.00/kg

The 1 kg bag works out 17% cheaper per kilo than the 250 g.

How it sits among coffee from El Salvador

How often roasters use each flavour family to describe coffee from El Salvador: 167 of 255 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

OddKin Coffee describe this coffee as fruity, caramel and sweet, chocolate. The filled shape is how often roasters use each family across coffee from El Salvador; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from El Salvador, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All El Salvador coffees

What the roaster says about where it came from

Country

El Salvador, Nicaragua, Brazil

Farm or estate

Luis Alberto's, Same

Variety

Maragogype, Pacamara, Caturra

Altitude

500 m

Not stated

region, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

…luxury chocolate and double cream flavours, rounded off by delightful notes of black cherry - seriously yum! Producer: Luis Alberto Region: Department of Nueva Segovia, Nicaragua Altitude: 1,500 MASL Varietal: Maracaturra Process: Natural Tasting Notes: Chocolate Sponge, Double Cream, Black Cherry Coffee Sizes: 250g and 1kg Brew: Espresso, filter More about this coffee varietal:… part of a longer passage the roaster’s page (opens in a new tab)

Variety

“Located in a lush pocket of forest shaded by mountainsides, this farm produces two Nicaraguan coffee varietals - Pacamara (our first Mozonte), and Maracaturra - a hybrid of the Maragogype and Caturra varieties.” the roaster’s page (opens in a new tab)

Farm

“Last year we brought you Nicaragua Mozonte, a seriously fruity and sweet natural coffee from Luis Alberto's farm in Nueva Segovia.” the roaster’s page (opens in a new tab)

Country of origin

“Maracaturra coffee beans are commonly produced in Nicaragua, Brazil and El Salvador (less so).” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.