Colombia

Colombia | Edinson Argote | Peach Co - Ferment | Caturra

Peach: Lush · Peaches · Cream · Floral

Fruity Caramel and sweet FloralFor espresso

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a farmFarm named

Buy from La Pêche Coffee Co.

We take no commission and no payment for placement.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

La Pêche Coffee Co. describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

floral is unusual here — 15% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Region

Huila

Farm or estate

Colombia.

Process

washed

Variety

Wush Wush, Pacamara, Caturra, Gesha

Altitude

850 m

Not stated

producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Elevation: 1,850 meters above sea level Cup Score: 89 Process: Co-fermentation with Ripe Peach & Yeast About Quebraditas Coffee Farms Quebraditas Coffee Farms is a family project focused on producing exceptional specialty coffees through advanced fermentation processes.” the roaster’s page (opens in a new tab)

Organic certification

“Their focus on soil health, strategic shading, organic matter use, and p H management results in coffees with exceptional flavour profiles.” the roaster’s page (opens in a new tab)

Variety

“The farm is also working toward a long-term goal of dedicating the entire property to exotic varietals such as Geisha, Wush Wush, and Pacamara.” the roaster’s page (opens in a new tab)

Farm

“Located in the high-altitude region of Colombia’s Central Mountain Range, the farm spans 18 hectares, with 10 dedicated to traditional varieties like Caturra and Colombia.” the roaster’s page (opens in a new tab)

Flavour families

Expect: Peach: Lush, juicy peach flavours with a creamy sweetness… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Origin: Quebraditas Coffee Farms, Oporapa, Huila, Colombia Variety: Caturra Elevation: 1,850 meters above sea level Cup Score: 89 Process: Co-fermentation with Ripe Peach & Yeast About Quebraditas Coffee Farms Quebraditas Coffee Farms is a family project focused on producing exceptional specialty coffees through advanced fermentation processes.” the roaster’s page (opens in a new tab)

Region

Processing

“Washing: After fermentation, the coffee is washed to remove any remaining fruit residue.” the roaster’s page (opens in a new tab)

Brew methods

…brewing methods: Espresso: A rich, fruity shot with smooth creaminess… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

…brewing methods: Espresso: A rich, fruity shot with smooth creaminess… part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.