Uganda Ibanda

Name: Uganda Ibanda
Brand: Three Hills Coffee
Availability: InStock

Strawberry · buttery · vanilla · cherries

Fruity Caramel and sweetFor espresso

£32.44/kg

30% below similar

£7.30 for 225 g · about £0.58 for an 18 g espresso dose

Compared with 43 coffees from 35 roasters in Uganda (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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How it sits among coffee from Uganda

How often roasters use each flavour family to describe coffee from Uganda: 173 of 253 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Three Hills Coffee describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Uganda; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Uganda, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Uganda coffees

What the roaster says about where it came from

Country

Uganda

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“Flavour: Strawberry, buttery, vanilla SCA score: 84.5 Ibanda is a village in the foothills of the Rwenzori mountains and gives its name to the coffee from the numerous small farms that surround the village and also from further up the hillsides.” the roaster’s page (opens in a new tab)

Country of origin

“Origin: Uganda Process: Semi-Natural Altitude: 1600 – 2000m Harvest: June-July Flavour: Strawberry, buttery, vanilla SCA score: 84.5 Ibanda is a village in the foothills of the Rwenzori mountains and gives its name to the coffee from the numerous small farms that surround the village and also from further up the hillsides.” the roaster’s page (opens in a new tab)

Roasted for

“Fine – for espresso and aeropress.” the roaster’s page (opens in a new tab)

Roasted to order

“Delivery times for speciality coffee which may need to be roasted to order can be up to a week, we apologise but please bear this in mind when ordering.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.