Ethiopian Gotiti (Grade 1 - natural processed)

Name: Ethiopian Gotiti (Grade 1 - natural processed)
Brand: Forth Coffee Roasters
Availability: InStock

Elderflower cordial · lime zest · jasmine · black grape · tea-like

Floral Citrus Fruity Tea-like

£37.00/kg

22% below similar on their 250 g bag

£37.00 for 1 kg, their cheapest per kilo · about £0.67 for an 18 g espresso dose

The badge compares the standard 250 g bag at £39.40/kg against 1193 coffees from 297 roasters in Single origin (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
250 g	£9.85	£39.40/kg
1 kg	£37.00	£37.00/kg

The 1 kg bag works out 6% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Forth Coffee Roasters describe this coffee as fruity, citrus, floral, tea-like. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

tea-like is unusual here — 16% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Yirgacheffe, Gedeb

Process

washed, natural

Variety

Heirloom

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“Grown at a breathtaking 2,200 metres in the high-altitude haven of Gedeb, Yirgacheffe, the indigenous heirloom varieties of Gotiti mature slowly, packing the beans with dense sugar and complex acidity.” the roaster’s page (opens in a new tab)

Flavour families

“Cupping notes: Elderflower cordial, lime zest, jasmine & black grape.” the roaster’s page (opens in a new tab)

Country of origin

Ethiopian Gotiti (Grade 1 - natural processed)… part of a longer passage the roaster’s page (opens in a new tab)

Region

Processing

“It’s all the floral elegance of a washed Ethiopian coffee, blessed with the deep, syrupy sweetness of a world-class natural.” the roaster’s page (opens in a new tab)

Tasting notes

“Cupping notes: Elderflower cordial, lime zest, jasmine & black grape.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.