Coffees San Agustín

Burundi

San Agustín · Villaobispo de las Regueras

Tongwe – Burundi

Café con fragancia enzimática frutal · cacao y ligeramente vinoso; es dulce

55,00 €/kg

55,00 € for 1 kg, their cheapest per kilo · about 0,99 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Farm named

We take no commission and no payment for placement.

BagPricePer kilo
250 g15,00 €60,00 €/kg
1 kg55,00 €55,00 €/kg

The 1 kg bag works out 8% cheaper per kilo than the 250 g.

What San Agustín says about this coffee

Tongwe – Burundi: Café de Especialidad con Alma Volcánica y Compromiso Comunitario

Descubre el café Tongwe, una joya de especialidad procedente del corazón de África, cultivada en las fértiles tierras volcánicas del sur de Burundi. Este café destaca no solo por su perfil sensorial vibrante y complejo, sino también por su profundo impacto social en miles de pequeños productores que viven del café. Una combinación perfecta de sabor y propósito.

🌍 Origen y Procesamiento

La estación de lavado Tongwe, ubicada en la comuna de Bururi, fue inaugurada en 2015 y actualmente reúne a 525 pequeños productores. Bajo la supervisión de Gaspard Kantungeko, y con el respaldo técnico del agrónomo Eric Ndayisenga, el café se procesa cuidadosamente en 100 camas de secado que aprovechan el microclima de la zona. El suelo, de origen volcánico y rico en humus, aporta al grano una complejidad mineral única que se percibe en cada taza.

Puedes leer más sobre esta estación en la ficha técnica de Royal Coffee, uno de sus principales exportadores.

☕ Perfil Sensorial

El café Tongwe presenta una acidez brillante, notas dulces de melocotón, ciruela amarilla y miel, y un cuerpo jugoso que permanece en boca.…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Burundi
Farm or estate
Varias fincas
Producer
Pequeños productores
Process
natural
Variety
Bourbon
Altitude
1580 m
Not stated
region, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Burundi

How often roasters use each flavour family to describe coffee from Burundi: 96 of 233 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

San Agustín describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Burundi; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Burundi, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Burundi coffees

Where each fact came from

Processing

Burundi natural Tongwe Cafés agotados que ya son historia de "San Agustín"… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…notas de cata: Café con fragancia enzimática frutal, base achocolatada y notas de frutos rojos, cacao y ligeramente vinoso; es dulce, con cuerpo cremoso y acidez media dulce… part of a longer passage the roaster’s page (opens in a new tab)

A further 5 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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