Ethiopia, Beloya

Name: Ethiopia, Beloya
Brand: Big Dog Coffee
Availability: OutOfStock

green tea character · layered · blackberry · floral

Tea-like Fruity Floral

£38.00/kg

17% below similar on their 250 g bag

£38.00 for 1 kg, their cheapest per kilo · about £0.68 for an 18 g espresso dose

The badge compares the standard 250 g bag at £43.40/kg against 147 coffees from 106 roasters in washed from Ethiopia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
250 g	£10.85	£43.40/kg
1 kg	£38.00	£38.00/kg

The 1 kg bag works out 12% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Big Dog Coffee describe this coffee as fruity, floral, tea-like. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

tea-like is unusual here — 16% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Kochere

Producer

Tgsit Boru

Process

washed

Altitude

705 m

Not stated

farm or estate, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“A mother of six, Tgsit farms 2.8 hectares of land at an elevation of 1,705 metres above sea level, where coffee is grown alongside food crops using traditional, shade-grown methods.” the roaster’s page (opens in a new tab)

Flavour families

“In the cup, expect a delicate green tea character, layered with juicy blackberry sweetness and a refined floral finish — a classic expression of washed Kochere coffee, shaped by meticulous farming and thoughtful processing.” the roaster’s page (opens in a new tab)

Country of origin

“This coffee is produced by Tgsit Boru, a woman farmer from Beloya, a kebele (village) in the Kochere district of the Gedio Zone, southern Ethiopia.” the roaster’s page (opens in a new tab)

Region

“This coffee is produced by Tgsit Boru, a woman farmer from Beloya, a kebele (village) in the Kochere district of the Gedio Zone, southern Ethiopia.” the roaster’s page (opens in a new tab)

Processing

“The coffee is fully washed, undergoing a 36-hour fermentation before being sun-dried on raised African beds.” the roaster’s page (opens in a new tab)

Producer

“This coffee is produced by Tgsit Boru, a woman farmer from Beloya, a kebele (village) in the Kochere district of the Gedio Zone, southern Ethiopia.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.