Grounded Craft Coffee · Rotterdam

Citrus Sanchez

Name: Citrus Sanchez
Brand: Grounded Craft Coffee
Availability: InStock

lemongrass · floral · verbena

Tea-like FloralFor filter

72,00 €/kg

72,00 € for 1 kg, their cheapest per kilo · about 1,30 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Farm named

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Bag	Price	Per kilo
250 g	20,00 €	80,00 €/kg
1 kg	72,00 €	72,00 €/kg

The 1 kg bag works out 10% cheaper per kilo than the 250 g.

What Grounded Craft Coffee says about this coffee

Farm: Monteblanco, produced by Rodrigo Sanchez. Varietal: Pink Bourbon. Process: 72-hour anaerobic cold fermentation. Roast: Filter. Flavour notes: lemongrass, floral and verbena.

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Farm or estate

Monteblanco, produced by Rodrigo Sanchez

Producer

Rodrigo Sanchez

Process

anaerobic

Variety

Pink Bourbon

Not stated

country, region, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among anaerobic coffees

How often roasters use each flavour family to describe anaerobic coffees: 568 of 1,176 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Grounded Craft Coffee describe this coffee as floral, tea-like. The filled shape is how often roasters use each family across anaerobic coffees; the rings on the rim are this coffee’s own.

tea-like is unusual here — 10% of anaerobic coffees are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All anaerobic coffees

What Grounded Craft Coffee says about itself

Compostable packaging

“We also offer refill options using a compostable bag made with Nature Flex film derived from wood pulp.” their page (opens in a new tab)

Recyclable packaging

“It needed to protect the coffee properly, minimise waste, be recyclable, have a sensible CO₂ impact and still look and feel like something we would actually want to use.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Variety

“Varietal: Pink Bourbon.” the roaster’s page (opens in a new tab)

Farm

…farm: Monteblanco, produced by Rodrigo Sanchez… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

“Flavour notes: lemongrass, floral and verbena.” the roaster’s page (opens in a new tab)

Processing

“Process: 72-hour anaerobic cold fermentation.” the roaster’s page (opens in a new tab)

Roasted for

…coffee Colombia filter specialty-coffee… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

“Flavour notes: lemongrass, floral and verbena.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.