Rwanda Shyira Anoxic Natural

Name: Rwanda Shyira Anoxic Natural
Brand: Reads Coffee
Availability: InStock

dried apricot

Fruity

£36.50/kg

23% below similar on their 340 g bag

£36.50 for 1 kg, their cheapest per kilo · about £0.66 for an 18 g espresso dose

The badge compares the standard 340 g bag at £40.29/kg against 292 coffees from 168 roasters in washed from Colombia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
100 g	£4.45	£44.50/kg
227 g	£9.75	£42.95/kg
340 g	£13.70	£40.29/kg
1 kg	£36.50	£36.50/kg

The 1 kg bag works out 18% cheaper per kilo than the 100 g.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Reads Coffee describe this coffee as fruity. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia, Rwanda

Process

washed, anoxic

Variety

Bourbon

Altitude

2000 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“2000 MASL.” the roaster’s page (opens in a new tab)

Species

“Our Shyira originates from the Nyabihu district, boasting high altitudes and rich volcanic soils that yield the perfect cultivation for this delightful arabica varietal, Bourbon.” the roaster’s page (opens in a new tab)

Variety

Flavour families

“A twist on its fully washed cousin, bringing strong notes of dried apricot.” the roaster’s page (opens in a new tab)

Country of origin

“The Anoxic Water Pillow Technique explained Originally developed in Colombia, ripe coffee coffees are placed into a vessel where a plastic sheet is laid over the cherries.” the roaster’s page (opens in a new tab)

Processing

“A twist on its fully washed cousin, bringing strong notes of dried apricot.” the roaster’s page (opens in a new tab)

Tasting notes

“A twist on its fully washed cousin, bringing strong notes of dried apricot.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.