
DAS GOLDENE INSTRUMENT
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Schwarzmahler says about this coffee
Die Geschichte hinter dem Namen würdet Ihr mir eh nicht glauben… trage ihn schon drei Jahre mit mir rum und nun hat er endlich seinen Platz. Dieser Kaffee ist sehr differenziert in seiner Säure und Schoko-Noten. Ein toller Espresso und auch in der French, Filter oder Herdkanne wirklich fabelhaft. Rohkaffee Bio und „klimaneutral“.
Give it a try!
HERKUNFTSLAND / REGION:
Pacha Mama PERU Finca Cerro
BOHNENSORTE:
Arabica (100/100): Caturra, Catuai, Parainema, Icatú und Obata 1300 – 1750m ü.M.
FARBE ROHBOHNE:
frischfarbig, grün
FARBE GERÖSTETE BOHNE:
Röstgrad: French Roast + Full City +
AROMA:
schokoladig, karamellig, Toffee, Zitrusfrüchte, dunkle Beeren
GESCHMACK:
leichte Säure, voller Körper, präsente Röstaromen
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Your review
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