Kenya - Thiriku AA

Name: Kenya - Thiriku AA
Brand: Curious Roo
Availability: InStock

Blackcurrant · Pomegranate · Molasses

Fruity Caramel and sweet

£51.00/kg

6% below similar

£12.75 for 250 g · about £0.92 for an 18 g espresso dose

Compared with 145 coffees from 114 roasters in washed from Kenya (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Kenya

How often roasters use each flavour family to describe coffee from Kenya: 305 of 532 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Curious Roo describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Kenya, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees

What the roaster says about where it came from

Country

Kenya

Region

Nyeri

Process

washed

Variety

Ruiru 11, Batian, SL28, SL34

Altitude

800 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Nyeri County, Kenya · 1,800 masl · Washed Tasting Notes: Blackcurrant · Pomegranate · Molasses Showcasing the exceptional character of Kenya’s Nyeri County, Thiriku Farmers Cooperative Society produces this distinctive single-factory coffee with remarkable clarity, sweetness, and consistency.” the roaster’s page (opens in a new tab)

Species

“At around 1,800 metres above sea level, the combination of elevation, fertile soils, and favourable growing conditions provides an ideal environment for producing high-quality Arabica coffee.” the roaster’s page (opens in a new tab)

Variety

“The coffee is cultivated by a community of approximately 2,000 active members, with farmers growing a combination of SL28, SL34, Ruiru 11, and Batian cultivars.” the roaster’s page (opens in a new tab)

Flavour families

“Tasting Notes: Blackcurrant · Pomegranate · Molasses Showcasing the exceptional character of Kenya’s Nyeri County, Thiriku Farmers Cooperative Society produces this distinctive single-factory coffee with remarkable clarity, sweetness, and consistency.” the roaster’s page (opens in a new tab)

Country of origin

“Kenya Thiriku AA Nyeri County, Kenya · 1,800 masl · Washed Tasting Notes: Blackcurrant · Pomegranate · Molasses Showcasing the exceptional character of Kenya’s Nyeri County, Thiriku Farmers Cooperative Society produces this distinctive single-factory coffee with remarkable clarity, sweetness, and consistency.” the roaster’s page (opens in a new tab)

Region

Processing

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.