Papua New Guinea Coffee

Name: Papua New Guinea Coffee
Brand: Winchester Coffee Roasters
Availability: InStock

Berry · caramel

Fruity Caramel and sweet

£32.00/kg

£8.00 for 250 g · about £0.58 for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

Buy from Winchester Coffee Roasters

We take no commission and no payment for placement.

How it sits among coffee from Papua New Guinea

How often roasters use each flavour family to describe coffee from Papua New Guinea: 50 of 74 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Winchester Coffee Roasters describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Papua New Guinea; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Papua New Guinea, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Papua New Guinea coffees

What the roaster says about where it came from

Country

Papua New Guinea, El Salvador

Process

washed

Variety

Bourbon, Typica

Not stated

region, farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“Growing Typica/ Bourbon/ Arusha varieties of Arabica.” the roaster’s page (opens in a new tab)

Variety

“Growing Typica/ Bourbon/ Arusha varieties of Arabica.” the roaster’s page (opens in a new tab)

Flavour families

“Flavour: Berry notes with caramel and burnt sugar.” the roaster’s page (opens in a new tab)

Country of origin

“Our Papua New Guinea Coffee has a wonderfully full bodied flavour, find the tasting profile here: Aroma: Complex Acidity: Juicy Body: Full Flavour: Berry notes with caramel and burnt sugar.” the roaster’s page (opens in a new tab)

Processing

“After fermentation, the coffee is washed with fresh mountain stream water from the nearby Aru River.” the roaster’s page (opens in a new tab)

Tasting notes

“Flavour: Berry notes with caramel and burnt sugar.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.