NicaraguaFamilia Rosales Catuaí
Pera · nuez · chocolate con leche Tipo de · chocolate con leche
54,00 €/kg
54,00 € for 1 kg, their cheapest per kilo · about 0,97 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
We take no commission and no payment for placement.
What Ineffable Coffee says about this coffee
Desde finales de los años noventa, la familia Rosales impulsa Hacienda Montesol, una finca situada en las montañas de Jinotega, Nicaragua, donde el café se trabaja con una combinación de precisión técnica, sostenibilidad y profundo conocimiento del origen.
Este café tiene un perfil de sabor dulce y equilibrado con notas de pera y manzana. Base de nueces y praliné con fondo de chocolate con leche. Final prolongado con acidez leve y cuerpo cremoso.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Nicaragua
Ineffable Coffee describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Nicaragua; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Nicaragua, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Nicaragua coffees
Where each fact came from
Altitude, lowest
…altura: 1200m. Cosecha: 2026… part of a longer passage the roaster’s page (opens in a new tab)
Country of origin
“Desde finales de los años noventa, la familia Rosales impulsa Hacienda Montesol, una finca situada en las montañas de Jinotega, Nicaragua, donde el café se trabaja con una combinación de precisión técnica, sostenibilidad y profundo conocimiento del origen.” the roaster’s page (opens in a new tab)
Roasted for
Café Café de especialidad Café espresso dulce everyday Ver todos los cafés… part of a longer passage the roaster’s page (opens in a new tab)
Tasting notes
…notas de cata: Pera, nuez, chocolate con leche Tipo… part of a longer passage the roaster’s page (opens in a new tab)
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Coffees described the same way
NicaraguaBugan Coffee Lab
CAVALLINO – NICARAGUA – AGENTI
_cacao · _Polpa · di · frutta
30,00 €/kg
30,00 € for 1 kg
IndiaBugan Coffee Lab
INDIA – PLANTATION – AGENTI
_albicocca · _cacao · _mandorla
30,00 €/kg
30,00 € for 1 kg
ColombiaBugan Coffee Lab
SUPREMO – COLOMBIA – AGENTI
_Sugar · Browning · _cacao · _mandorla
30,00 €/kg
30,00 € for 1 kg
GuatemalaLa Brûlerie et Cie
Café du Guatemala – Kitché
Cacao · Amande · Fruits rouges · de cacao
30,00 €/kg
30,00 € for 1 kg