Brazil

BRAZIL CO2 DECAF – Brazilian Single Origin Arabica Beans – Medium-Dark Roast Coffee

Name: BRAZIL CO2 DECAF – Brazilian Single Origin Arabica Beans – Medium-Dark Roast Coffee
Brand: VeliK Coffee
Availability: InStock

dark chocolate · ripe berries · medium body · balanced · smooth · berry · milk

Chocolate Fruity Caramel and sweetDecafFor espressoFor filter

£35.00/kg

27% below similar

£8.75 for 250 g · about £0.63 for an 18 g espresso dose

Compared with 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

Buy from VeliK Coffee

We take no commission and no payment for placement.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 860 of 1,213 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

VeliK Coffee describe this coffee as fruity, caramel and sweet, chocolate. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Brazil, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

What the roaster says about where it came from

Country

Brazil

Region

Minas Gerais

Not stated

farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Body

“Roasted to a medium-dark profile, BRAZIL CO2 DECAF reveals indulgent notes of dark chocolate and ripe berries, supported by a rich aroma, medium body and balanced acidity.” the roaster’s page (opens in a new tab)

Species

Flavour: Dark chocolate, ripe berries Roast level: Medium-dark Body: Medium, smooth and well-rounded Acidity: Balanced and pleasant Origin: Minas Gerais, Brazil Process: Natural Liquid CO₂ decaffeination Decaf: Chemical-free process, 99.9% caffeine removed Coffee type: 100% Arabica beans Best brewing: Espresso, Moka Pot, French Press, AeroPress, cafetière… part of a longer passage the roaster’s page (opens in a new tab)

Decaffeination method

“This coffee is decaffeinated using the Natural Liquid Carbon Dioxide CO₂ process, a gentle chemical-free method designed to preserve the coffee’s flavour characteristics while effectively removing 99.9% of caffeine.” the roaster’s page (opens in a new tab)

Decaffeinated

“Discover the smooth, rich character of BRAZIL CO2 DECAF, a Brazil decaf coffee sourced from Minas Gerais, one of Brazil’s most respected coffee-growing regions.” the roaster’s page (opens in a new tab)

Flavour families

Limited edition

“Enjoy BRAZIL CO2 DECAF as a one-off purchase or make it part of your regular routine with our decaf coffee subscription.” the roaster’s page (opens in a new tab)

Country of origin

Region

Brew methods

“This makes it ideal for anyone who wants to enjoy coffee later in the day, reduce caffeine intake, or offer a high-quality decaf option at home, in the office or for guests.” the roaster’s page (opens in a new tab)

Roast level

“The medium-dark roast develops sweetness, body and aroma without making the cup too heavy or bitter.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.