Roaster’s Choice Speciality Coffee

Name: Roaster’s Choice Speciality Coffee
Brand: Iron & Fire Speciality Coffee Roasters
Availability: InStock

Vanilla · Caramel · Stone Fruit · Grapefruit

Caramel and sweet Fruity CitrusFor espressoFor filter

£39.50/kg

5% below similar

£8.69 for 220 g · about £0.71 for an 18 g espresso dose

Compared with 1153 coffees from 337 roasters in Blends (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Mexico

How often roasters use each flavour family to describe coffee from Mexico: 160 of 243 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Iron & Fire Speciality Coffee Roasters describe this coffee as fruity, caramel and sweet, citrus. The filled shape is how often roasters use each family across coffee from Mexico; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Mexico, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Mexico coffees

What the roaster says about where it came from

Country

Mexico

Region

Chiapas

Process

washed

Variety

Caturra, Bourbon, Catuai

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“The coffee grows between 1,250 and 1,350 metres, with a mix of Catuai, Bourbon and Caturra varieties harvested between December and March.” the roaster’s page (opens in a new tab)

Flavour families

“Tasting Notes: Vanilla, Caramel, Stone Fruit, Grapefruit This month we’re in southern Mexico, with a coffee from small producers in Siltepec, Chiapas.” the roaster’s page (opens in a new tab)

Country of origin

“October 2026: Mexico El Jaguar Country: Mexico Method: Washed Altitude: 1250 – 1350m Tasting Notes: Vanilla, Caramel, Stone Fruit, Grapefruit This month we’re in southern Mexico, with a coffee from small producers in Siltepec, Chiapas.” the roaster’s page (opens in a new tab)

Region

“This month we’re in southern Mexico, with a coffee from small producers in Siltepec, Chiapas.” the roaster’s page (opens in a new tab)

Processing

“Method: Washed Altitude: 1250 – 1350m Tasting Notes: Vanilla, Caramel, Stone Fruit, Grapefruit This month we’re in southern Mexico, with a coffee from small producers in Siltepec, Chiapas.” the roaster’s page (opens in a new tab)

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.