Colombia

Colombia | Edinson Argote | Caturra Chiroso | Washed |

Name: Colombia | Edinson Argote | Caturra Chiroso | Washed |
Brand: La Pêche Coffee Co.
Availability: InStock

blackberry · dark fruit · chocolate · Marzipan · almond · cocoa

Fruity Chocolate Nutty

£67.50/kg

29% above similar

£13.50 for 200 g · about £1.21 for an 18 g espresso dose

Compared with 292 coffees from 168 roasters in washed from Colombia (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

Buy from La Pêche Coffee Co.

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How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

La Pêche Coffee Co. describe this coffee as fruity, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

nutty is unusual here — 25% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Region

Huila, Cauca

Process

washed

Variety

Caturra, Bourbon, Chiroso, Laurina, Gesha, Sidra

Altitude

850 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Elevation: 1,850 masl Process: Washed Flavour Profile: A beautifully balanced and expressive Colombian coffee, combining rich confectionery sweetness with dark fruit and chocolate depth.” the roaster’s page (opens in a new tab)

Flavour families

“Espresso: Produces a rich, syrupy shot with dark chocolate sweetness and hints of blackberry; experiment with a slightly lower temperature to maintain balance and clarity.” the roaster’s page (opens in a new tab)

Region

“Origin: Huila, Colombia Producer: Edinson Argote Farm: Quebraditas Coffee Farm Varietal: Caturra Chiroso Elevation: 1,850 masl Process: Washed Flavour Profile: A beautifully balanced and expressive Colombian coffee, combining rich confectionery sweetness with dark fruit and chocolate depth.” the roaster’s page (opens in a new tab)

Processing

“Process: Washed Flavour Profile: A beautifully balanced and expressive Colombian coffee, combining rich confectionery sweetness with dark fruit and chocolate depth.” the roaster’s page (opens in a new tab)

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.