Coffees Ouseburn Coffee Co.

Colombia

Ouseburn Coffee Co. · Newcastle upon Tyne

Sugarcane Decaf – Colombia

with syrupy plum fruits · nutty · praline · chocolate

FruityNuttyChocolateDecafFor espresso or filter

£52.00/kg

9% above similar

£13.00 for 250 g · about £0.94 for an 18 g espresso dose

Compared with 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

We take no commission and no payment for placement.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Ouseburn Coffee Co. describe this coffee as fruity, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

nutty is unusual here — 25% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country
Colombia
Region
Cauca
Variety
Castillo, Bourbon
Altitude
1500 to 2070 m
Not stated
farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Variety

“Varietal – Mixed Regional Varietals: Castillo, Cattura, Bourbon Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Decaffeination method

“Process – Sugarcane (EA) Decaffeination Varietal – Mixed Regional Varietals: Castillo, Cattura, Bourbon Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Flavour families

“Look forward to nutty praline chocolate flavours with syrupy plum fruits.” the roaster’s page (opens in a new tab)

Country of origin

“Country – Colombia Origin – Popyan, Cauca Process – Sugarcane (EA) Decaffeination Varietal – Mixed Regional Varietals: Castillo, Cattura, Bourbon Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Region

“Origin – Popyan, Cauca Process – Sugarcane (EA) Decaffeination Varietal – Mixed Regional Varietals: Castillo, Cattura, Bourbon Elevation – 1500-2070 masl Sugarcane process decaffeinates green coffee beans using a naturally occurring solvent (Ethyl Acetate) derived from fermented sugarcane molasses.” the roaster’s page (opens in a new tab)

Brew methods

“Perfect for all methods of filter, home brew and espresso.” the roaster’s page (opens in a new tab)

Roasted for

“Perfect for all methods of filter, home brew and espresso.” the roaster’s page (opens in a new tab)

Tasting notes

“Look forward to nutty praline chocolate flavours with syrupy plum fruits.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

Brazil

Pollards Coffee

Brazil

nutty · chocolate · caramel · nuts

Brazil, traced to the country

£18.00/kg

£18.00 for 1 kg

Colombia

Oddyknockycoffee

Bruncho Blend

Chocolate · Raisin · Hazelnut · Caramel

Colombia, traced to a region

£18.00/kg

37% below similar on their 250 g bag

£18.00 for 1 kg

Colombia

Oddyknockycoffee

Hive Bakehouse Blend

Chocolate · Raisin · Hazelnut · Caramel

Colombia, traced to a region

£18.00/kg

37% below similar on their 250 g bag

£18.00 for 1 kg