Coffees Zero to One Coffee

Zero to One Coffee · London

Kefir Natural Robusta

tropical fruits · cacao nibs · caramel · butter

£47.00/kg

27% above similar on their 200 g bag

£47.00 for 1 kg, their cheapest per kilo · about £0.85 for an 18 g espresso dose

The badge compares the standard 200 g bag at £64.50/kg against 1193 coffees from 297 roasters in Single origin (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

No origin stated

We take no commission and no payment for placement.

BagPricePer kilo
200 g£12.90£64.50/kg
1 kg£47.00£47.00/kg

The 1 kg bag works out 27% cheaper per kilo than the 200 g.

How it sits among natural coffees

How often roasters use each flavour family to describe natural coffees: 731 of 1,183 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Zero to One Coffee describe this coffee as fruity, caramel and sweet, chocolate. The filled shape is how often roasters use each family across natural coffees; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for natural coffees, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All natural coffees

What the roaster says about where it came from

Process
natural
Altitude
700 to 900 m
Not stated
country, region, farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Produced by Mori Farm in Gia Lai, one of the leading names in fine Robusta, this coffee is grown on fertile basalt soil at 700–900 masl and processed with a focus on ripe cherry selection and controlled fermentation.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Produced by Mori Farm in Gia Lai, one of the leading names in fine Robusta, this coffee is grown on fertile basalt soil at 700–900 masl and processed with a focus on ripe cherry selection and controlled fermentation.” the roaster’s page (opens in a new tab)

Species

“Kefir Natural Robusta is a refined expression of Vietnamese Canephora, crafted with intention to bring out both structure and clarity in the cup.” the roaster’s page (opens in a new tab)

Flavour families

In the cup, expect a full, rounded body with notes of dried tropical fruits, cacao nibs, caramel, and butter… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

In the cup, expect a full, rounded body with notes of dried tropical fruits, cacao nibs, caramel, and butter… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

Brazil

Pollards Coffee

Brazil

nutty · chocolate · caramel · nuts

Brazil, traced to the country

£18.00/kg

£18.00 for 1 kg

Costa Rica

Pollards Coffee

Costa Rican Coffee

caramel · chocolate · fruity · citrus

Costa Rica, traced to the country

£22.00/kg

57% below similar

£22.00 for 1 kg

Colombia

Oddyknockycoffee

Bruncho Blend

Chocolate · Raisin · Hazelnut · Caramel

Colombia, traced to a region

£18.00/kg

37% below similar on their 250 g bag

£18.00 for 1 kg