Guatemala Swiss Water Decaf - Medium-Dark Roast

Name: Guatemala Swiss Water Decaf - Medium-Dark Roast
Brand: Redber Coffee
Availability: InStock

_Fruity · chocolate · citrus · caramel

Chocolate Citrus Caramel and sweetDecafFor filter

£27.95/kg

21% below similar on their 250 g bag

£27.95 for 1 kg, though their 12 kg bag works out at £22.92/kg · about £0.50 for an 18 g espresso dose

The badge compares the standard 250 g bag at £38.00/kg against 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£9.50	£38.00/kg
500 g	£17.50	£35.00/kg
1 kg	£27.95	£27.95/kg

The 1 kg bag works out 26% cheaper per kilo than the 250 g.

How it sits among coffee from Guatemala

How often roasters use each flavour family to describe coffee from Guatemala: 276 of 550 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Redber Coffee describe this coffee as caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Guatemala; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Guatemala, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Guatemala coffees

What the roaster says about where it came from

Country

Guatemala

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“This Guatemalan decaf brings together high-grown Arabica coffees selected for their sweetness, balance and clean character.” the roaster’s page (opens in a new tab)

Decaffeination method

“The caffeine is removed from the green beans using the Swiss Water® Process.” the roaster’s page (opens in a new tab)

Decaffeinated

“This Guatemalan decaf brings together high-grown Arabica coffees selected for their sweetness, balance and clean character.” the roaster’s page (opens in a new tab)

Country of origin

“Guatemala’s mountain landscapes and long coffee-growing heritage help produce coffees with the structure to remain expressive after decaffeination.” the roaster’s page (opens in a new tab)

Brew methods

“Which brewing methods suit Guatemala Swiss Water Decaf? We recommend AeroPress, bean-to-cup machines and filter / pour-over for this coffee.” the roaster’s page (opens in a new tab)

Roasted for

“We recommend AeroPress, bean-to-cup machines and filter / pour-over for this coffee.” the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.