Amatillo Bioreactor

Name: Amatillo Bioreactor
Brand: Coffee World
Availability: InStock

Tropical Fruits · Orange · Funky

Fruity CitrusFor espressoFor filter

£103.59/kg

£103.59 for 1 kg, their cheapest per kilo · about £1.86 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
160 g	£19.50	£121.88/kg
500 g	£54.84	£109.68/kg
1 kg	£103.59	£103.59/kg

The 1 kg bag works out 15% cheaper per kilo than the 160 g.

How it sits among coffee from Guatemala

How often roasters use each flavour family to describe coffee from Guatemala: 276 of 550 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Coffee World describe this coffee as fruity, citrus. The filled shape is how often roasters use each family across coffee from Guatemala; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Guatemala, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Guatemala coffees

What the roaster says about where it came from

Country

Guatemala

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Country of origin

“From the slopes of La Gavia mountain in Santa Rosa, Guatemala, comes this extraordinary bioreactor-processed coffee.” the roaster’s page (opens in a new tab)

Brew methods

Taste Notes: Tropical Fruits, Orange, Funky Origin: Pueblo Nuevo Viñas, Santa Rosa, Guatemala Process: Bioreactor Fermentation Roast: Light Best For: Espresso, Filter… part of a longer passage the roaster’s page (opens in a new tab)

Roast level

Taste Notes: Tropical Fruits, Orange, Funky Origin: Pueblo Nuevo Viñas, Santa Rosa, Guatemala Process: Bioreactor Fermentation Roast: Light… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.