Coffees Typo Coffee

Colombia

Typo Coffee

Hoyo Frío

watermelon · marzipan · sour cherry · wine gum · chocolate

FruityNuttyWineyChocolateFor espressoFor filter

£56.00/kg

23% below similar

£14.00 for 250 g · about £1.01 for an 18 g espresso dose

Compared with 26 coffees from 22 roasters in anaerobic from Colombia (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

We take no commission and no payment for placement.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Typo Coffee describe this coffee as fruity, chocolate, nutty, winey. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

winey and nutty are unusual here — 5% of coffee from Colombia are described that way, and 25% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country
Colombia
Process
anaerobic
Variety
Castillo, Typica
Not stated
region, farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“The lot combines Castillo, Colombia and Typica varieties.” the roaster’s page (opens in a new tab)

Flavour families

“Tasting notes: watermelon, marzipan, sour cherry, wine gum and chocolate.” the roaster’s page (opens in a new tab)

Country of origin

“The lot combines Castillo, Colombia and Typica varieties.” the roaster’s page (opens in a new tab)

Processing

“Only ripe cherries are hand-picked and density-sorted before 140 hours of anaerobic fermentation in tanks and drying on raised marquesina beds.” the roaster’s page (opens in a new tab)

Tasting notes

“Tasting notes: watermelon, marzipan, sour cherry, wine gum and chocolate.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

Brazil

Capital Coffee

Brazil Volcanic Fermentation Patricia

Profile: Rum · Raisin · Tropical Fruits (Mango · Milk Chocolate

Brazil, traced to the country

£30.00/kg

12% below similar on their 250 g bag

£30.00 for 1 kg

El Salvador

Brew Crew

Bosque Lya

reminding us of nectarine · pineapple · but · from almost boozy nectarine

El Salvador, traced to the country

£36.00/kg

£36.00 for 1 kg

Brazil

Kulture Coffee

Brazilian Santos

Dark cocoa · roasted almonds · creamy · Almond

Brazil, traced to the country

£32.00/kg

38% above similar on their 200 g bag

£32.00 for 1 kg

Costa Rica

Bailies Coffee Roasters

Costa Rica Alma Negra Natural Microlot

Cherry · Dark Chocolate · Hazelnuts · Plum

Costa Rica, traced to the country

£56.00/kg

1% above similar on their 250 g bag

£56.00 for 1 kg